Instant Dry Yeast
Instant Dry Yeast is used in the production of all kinds of breads, buns and fermented pastry products and it is suited for both traditional and industrial baking processes.
Package size10kg (20 pes X 500g)Package typeVacuum packed in cartonShelf life24 months shelf life from production dateStorageProduct must be stored in a cool, dry place, at ambient temperature and relative humidity Avoid storage at elevated temperatures for long periods.Share
